Holistic nutritionist, herbalist and private chef

About

I believe in food as more than just nourishment—it's an invitation to gather, celebrate, and connect. I believe food should nourish not just your body, but your spirit, creating moments of joy, laughter, and connection. My cooking is rooted in seasonality, simplicity, and a love for locally sourced, organic ingredients—because I know that when food is made with care and attention, it has the power to transform any meal into a celebration.

Each meal is a reflection of my commitment to quality, integrity, and a deep respect for the seasons. I specialize in creating unique, elevated dining experiences that feel like home—grounded in tradition yet with a modern twist. I offer personalized services for private events, winery dinners, and immersive cooking classes that aim to inspire others to cultivate a deeper connection with food and each other.

Person slicing oranges with cilantro and seasoned chicken on a counter.

Services

  • Wine Pairings & Events

    My approach to wine pairing goes beyond just great flavors—I create meals that nourish and balance the body while enhancing the wine. Each dish is crafted with nutrient-dense, seasonal ingredients, incorporating superfoods that support digestion and overall well-being. As you sip, I’ll share how these thoughtfully chosen ingredients work in harmony with the body, so you can fully enjoy the experience—indulgence and wellness, perfectly paired.

    Close-up of a wooden board featuring Asian pear slices topped with prosciutto and herbs, accompanied by a chalkboard sign reading "Asian Pear & Prosciutto 2023 White Pinot Noir." In the background, there's a menu description of White Pinot Noir wine.

  • Private Dinners & Weddings

    I design menus that are completely tailored to you - menus are nutrient-dense, whole foods that not only taste incredible but also support your body’s well-being. Whether it’s a cozy gathering or a special celebration, I bring the perfect balance of indulgence and nourishment to your table, creating a meal that leaves you feeling satisfied and energized.

    Dining table set for a gathering, featuring plates, wine glasses, and napkins. A large salad bowl and appetizer plates are placed on the table surrounded by decorative glass gems. The word "BRIDE" is seen on the table. Behind, there's a large window with a view of greenery.

  • Cooking Classes & Workshops

    I believe food should be both delicious and deeply nourishing, and I love teaching others how to create meals that do both. My hands-on classes and workshops focus on seasonal, nutrient-dense ingredients, empowering you with the knowledge and techniques to cook with confidence. Whether you're learning to prepare balanced meals at home or exploring how superfoods can elevate your cooking, my workshops make healthy, vibrant eating approachable and enjoyable.

    Person in a green sweater smiling while mixing flour on a countertop, with another person holding a red measuring cup.

Testimonials

  • Cira R, Philadelphia, PA

    “Heather created one of the most delicious and lovingly coursed dinners I have ever had! As a private chef (+holistic herbalist and nutritionist!), she is able to create an inviting-food-centric-event. Heather promotes a narrative of joy and health, while making sure the atmosphere and education around wine and food feels decadent and approachable. Her food is smart and cool — and so is she! 

    Highly recommend!”

  • Jenna W. - Dundee, OR

    “I have worked with Heather in two different settings, a private dinner for twenty-five guests for a corporate booking and also a progressive wine and truffle bite pairing that included six different small plates.  At each event, the guests couldn't get enough!  Plates were scraped clean and everyone raved about the delicious food and couldn't leave without seconds.  We are excited to use Heather for our annual events along with offering a private chef inspired meal for wine pairings and offerings.  Highly recommend her!”

  • Tracy K.- Dundee OR

    “I have had the great pleasure of both working with Heather as a caterer/private chef and enjoying many of her meals. She is holding a unique space in the catering industry because she is providing Michelin level food with the comfort of home cooking and incredibly inventive seasonally driven menus. Her demeanor is lovely - warm, open, engaging and she is never hurried or stressed. It is unique to find someone who can pull off professional level cuisine that is both beautiful and delicious and Heather executes both perfectly. I would hire her for any event - formal or casual, plated or family style.”